Enhancing Agriculture and the Environment
Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion to the state’s economy every year. OSU Extension agriculture and natural resources (ANR) programs assist with technology, marketing and educational support – protecting Ohio’s position in the global marketplace.
OSU Extension also works to help local residents and community leaders enhance and sustain the environment and natural areas throughout the state, balancing economic advancement with environmental sustainability.
Our ANR professionals help producers develop and expand profitable, sustainable farming and other agricultural businesses – thereby creating jobs and economic opportunity for Ohio’s citizens. They also provide leadership, collaboration, consulting, unbiased information, applied research, and access to land-grant university knowledge to address local issues and needs.
ANR in Montgomery County
Ohio State University Extension Montgomery County agricultural mission is to bring to all agricultural enterprises the most current science-based research and educational programming available to further their specific goals. The program encompasses the traditional/non-traditional producer, the niche producer, the commercial nursery, hobby farmer and the urban stakeholder. General topics covered are land use, natural resources, resource conservation, commercial crop and livestock, production, fruit and vegetable production, marketing, financial and estate concerns. A special emphasis is placed on educational programming for the local producer supplying the local marketplace.
Contact Suzanne Mills-Wasniak, ANR Extension Educator, at 937-224-9654 ext. 123 or firstname.lastname@example.org for information and answers to questions about your local environment.
You can also learn more about all OSU Extension Agriculture and Natural Resources programs at agnr.osu.edu.
Extension has been helping all Ohioans build better lives, better businesses and better communities since 1914.