4-H is a non-formal educational, youth development program offered to individuals age 5 and in kindergarten to age 19. Ohio 4-H youth development reaches more than 240,000 youth each year – helping kids “learn by doing” through hands-on activities.
OSU Extension is a leader in community development education and an unbiased partner as strategies are implemented to achieve community and organizational goals.
Our community development professionals enhance the well-being of communities and neighborhoods via interactive and collaborative partnerships with local businesses and organizations, community leaders and local officials.
Heart disease is the number one cause of death for people in the United States. This fact does not come without hope. There are many things we can do each day to improve heart health. Educators with Ohio State University Extension are ready to help. Join us for this challenge to learn how to limit stress, increase activity, and eat for a healthy heart.
Level 1 - Safe Food Handler Person In Charge (PIC)
Safe Food Handler empowers employees as they learn how food becomes unsafe and what their role is in keeping food safe. ServSafe® is the industry standard for food safety education. Participants receive the ServSafe Food Handler Guide and Ohio Persin In Charge Training Certificate of Completion.