As of this writing, Ohio 4-H is still meeting virtually – no in person events/activities.
I will learn more on Friday morning with our State 4-H call. I will communicate what I learn with Main Advisors that afternoon. Meanwhile, here are some items to do and some to consider.
USDA is establishing new programs and efforts to bring financial assistance to farmers, ranchers and producers who felt the impact of COVID-19 market disruptions. For more information on USDA Pandemic Assistance for Producers, click here!
OSU Extension is a leader in community development education and an unbiased partner as strategies are implemented to achieve community and organizational goals.
Our community development professionals enhance the well-being of communities and neighborhoods via interactive and collaborative partnerships with local businesses and organizations, community leaders and local officials.
Level 1 - Safe Food Handler Person In Charge (PIC)
Safe Food Handler empowers employees as they learn how food becomes unsafe and what their role is in keeping food safe. ServSafe® is the industry standard for food safety education. Participants receive the ServSafe Food Handler Guide and Ohio Persin In Charge Training Certificate of Completion.
