4-H is a non-formal educational, youth development program offered to individuals age 5 and in kindergarten to age 19. Ohio 4-H youth development reaches more than 240,000 youth each year – helping kids “learn by doing” through hands-on activities.
Join agritourism operators from Italy, India and the USA for a one-hour conversation about how to safely open to visitors during the Covid-19 pandemic.
"Welcoming Guests Back on Our Farms and Ranches" is the first in a series of virtual gatherings for farm, food, and travel communities. Register now for the meeting on Tuesday, September 22nd:
OSU Extension is a leader in community development education and an unbiased partner as strategies are implemented to achieve community and organizational goals.
Our community development professionals enhance the well-being of communities and neighborhoods via interactive and collaborative partnerships with local businesses and organizations, community leaders and local officials.
Level 1 - Safe Food Handler Person In Charge (PIC)
Safe Food Handler empowers employees as they learn how food becomes unsafe and what their role is in keeping food safe. ServSafe® is the industry standard for food safety education. Participants receive the ServSafe Food Handler Guide and Ohio Persin In Charge Training Certificate of Completion.
