May 22, 2020 - 5:01pm -- brown.5517@osu.edu

Join this Webinar to learn more about perserving Jams and Jellies! 

June 2nd from 4-5 PM

Registar for the webinar at https://go.osu.edu/jamsandjellies


Are you interested in learning about food preservation?

Join us for these free webinars hosted by Ohio State University Extension.
You are welcome to register for just one or all of them.

TOPICS

Jams and Jellies, June 2nd - Link: https://go.osu.edu/jamsandjellies

Canning and Freezing Vegetables, June 16th - Link: https://go.osu.edu/canningfreezingvegetables

Canning and Freezing Fruit, June 30th - Link: https://go.osu.edu/canningfreezingfruits

Pickles, July 14th - Link: https://go.osu.edu/pickles

Salsa, July 28th - Link: https://go.osu.edu/makingsalsa