Past Events

  1. Jul. 28, 2020 4:00pm to 5:00pm

      Registration Links Preparing for Canning - go.osu.edu/foodpreservationofficehours

  2. Jul. 17, 2020 7:30am to 6:00pm

  3. Jul. 16, 2020 7:30am to 6:00pm

  4. Jul. 15, 2020 7:30am to 6:00pm

  5. Jul. 14, 2020 4:00pm to 5:00pm

      Registration Links Preparing for Canning - go.osu.edu/foodpreservationofficehours

  6. Jul. 14, 2020 7:30am to 6:00pm

  7. Jul. 13, 2020 7:30am to 6:00pm

  8. Jun. 30, 2020 4:00pm to 5:00pm

      Registration Links Preparing for Canning - go.osu.edu/foodpreservationofficehours

  9. Jun. 24, 2020 10:00am to 11:00am

    Over 70,000 businesses in Ohio are owned by people over 55. As these owners prepare for retirement, how will the plan for transitioning their business?

  10. Jun. 16, 2020 4:00pm to 5:00pm

      Registration Links Preparing for Canning - go.osu.edu/foodpreservationofficehours

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