Past Events

  1. May. 19, 2020 4:00pm to 5:00pm

      Registration Links Preparing for Canning -

  2. Mar. 25, 2020 8:00pm to 9:00pm

    JUST ADDED! Tonight at 8:00 p.m. Melanie Ivey and Sonja Ilic will host a webinar for produce growers. They will provide a brief overview of the current situation and what growers can do to continue operations amid COVID-19. Following their presentation, the webinar will be open to attendees for Q&A. Link is Once there, enter the arena. Tonight’s doors open at 7:30 p.m. This will be recorded for replay.

  3. Feb. 22, 2020 1:00pm to 4:15pm

    Join the Caregiver Support Network at The Ohio State University for an important discussion on caregiver burnout, telemedicine, useful gadgets and technology. Learn about caregiver self-care, managing burnout, stress, mental health, connecting with resources and more! Cost: $10 More Details at: Register at:

  4. Jan. 21, 2020 6:30pm to 8:30pm

    Program is FREE! What's it about? Insight on the 2018 Farm Bill Discussion on Commodity within the Farm Bill Available Decision Making Tools Registration Required. Please contact Montgomery County Extension by Monday, January 17, 2019 Held at Miami Valley Career Technology Center, Adult Education Building, room 406 6800 Hoke Rd., Clayton, OH 45315

  5. Dec. 19, 2019 9:00am to 12:00pm

    This Porgram is about: Crop Inputs and Cash Rent Outlook for 2020 Grain Market Outlook Farm Tax Update Insight on the 2018 Farm Bill Discussion on Commodity within the Farm Bill Available Decision Making Tools

  6. Oct. 28, 2019 5:00pm to 8:30pm

    Two programs in one evening: Beef Quality Assurance Certification, 5:00 P.M.-6:30 P.M. This is one of your last chances to get you BQA Certification in 2019 Transportation BQA 6:30 P.M.-8:30 P.M. The major beef cattle processors have requested that any livestock hauler delivering cattle to their facilities be certified in Beef Quality Assurance –Transport (BQAT)

  7. Oct. 09, 2019 9:00am to 12:00pm

    Registration required. Please contact Montgomery County Extension by October 4, 2019. For more information click here.

  8. Oct. 04, 2019 12:30pm to 4:30pm

    This class is for employees who prepare and serve food for others and are required by the Health Department to have Person-In-Charge training but NOT Manager Certification Food Protection (formerly Level 2). Instructor is Pat Holmes, who is an Ohio Department of Health approved provider. Click here for more information.

  9. Jul. 18, 2019 1:30pm to 4:30pm

    For registration information, click here.

  10. Jul. 08, 2019 (All day) to Jul. 14, 2019 (All day)