Level 2 Food Safety Manager Exam

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Saturday, September 16, 2017 - 10:00am to 12:30pm
Location:
OSU Extension, 1001 S. Main St., Dayton, OH 45409
Contact email:
holmes.86@osu.edu
Contact name:
Pat Holmes
Contact phone:
937-224-9654 ext. 102
  • Pre-registration required
  • Exam begins promptly at 10:00am
  • No late admittance